The J1C's Master Jet burner system distributes heat evenly around the frypot, generating a large heat transfer area for efficient exchange and quick recovery.
The reliable, centerline, fast-action temperature probe assures accurate temperatures for efficient heat-ups, cooking and recovery.
The deep cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine frypot cleaning.
*Liter conversions are for solid shortening @70°F.
Designed for operations with lower-volume requirements or space limitations.
NOTE: Certifications may differ with various options available for this product. Please check Technical Specifications tab for additional information.