Lincoln is the first name in conveyor ovens. With sizes ranging from counter top impinger ovens to high capacity, high volume pizza ovens like those used by the big chains, there’s a Lincoln conveyor right sized for your operation.
In any foodservice operation, space is at a premium. You want to get the most out of your available space. Delfield’s innovative Dual rail prep tables combine patented LiquiTec® Technology to give you a second, elevated rail to improve production without adding to the footprint.
The U.S. Environmental Protection Agency (EPA) has awarded Manitowoc Foodservice a 2012 ENERGY STAR Sustained Excellence Award in recognition of its continued leadership in protecting our environment through energy efficiency. Manitowoc Foodservice’s accomplishments will be recognized at an awards ceremony in Washington, D.C. on March 15, 2012, which marks the 20th anniversary of ENERGY STAR.
We’re just under a week away from the 2012 Pizza Expo in Las Vegas, March 13–15. Manitowoc Foodservice will be on display at Booth #535, with a full range of innovative product solutions designed to make pizza fast and delicious – in less time and space than ever before!